This easy gluten-free vegan waffle recipe uses no refined sugar. And, of course, they are eggless and dairy-free. Due to the buckwheat and molasses, they have a toasty, wholesome flavor and relatively light texture. Makes 5 (7-inch) round Belgian waffles.
As non-dairy milk beverages vary in consistency, you may need to reduce the amount by 1 to 2 tablespoons if using a thinner product such as rice milk.